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ISPN模拟试题74

发表日期:2017-01-12 | 来源 :国际护士网 | 作者 :www.the-nurses.com |点击数: 次 收听:
 
147. Increase in which food would most appropriately be among the nurse’s recommendations for the diet of a client with vitamin B12 deficiency as a result of inadequate intake?
a. Yellow vegetables
b. Red meats
c. Poultry
d. Dairy products

148. When assessing a client with sickle cell disease, the nurse should be alert for signs of which chronic problems that are related to the disease? Mark all that apply.
a. ___ Vision loss
b. ___ Gastrointestinal bleeding
c. ___ Leg ulcers
d. ___ Osteoporosis
e. ___ Pulmonary hypertension

注释:
Gastrointestinal bleeding 胃肠道出血
Leg ulcers腿部溃疡;足部溃疡;下肢溃疡
Osteoporosis骨质疏松

Rationale

147. Correct answer: d.
Dairy products are a good source of vitamin B12 along with organ meats, green leafy vegetables, dried beans, nuts, citrus fruits and Brewer’s yeast.

148. Correct answers: a, c, and e.
Ocular problems such as retinal detachment and blindness occur as a result of repeated infarctions. Leg ulcers are common skin manifestations and pulmonary hypertension is a long term pulmonary complication. Gastrointestinal bleeding and osteoporosis are unrelated to sickle cell disease.

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